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Rethinking CAncer

Alternative Cancer Therapies

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Foundation for Advancement in Cancer Therapy
Non-Toxic Biological Approaches to the Theories, Treatments and Prevention of Cancer
2023
Our 52nd Year
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recipes

Recipes

Stuffed Baked Apples

May 7, 2020 //  by RethinkingCancer

4 Medium apples, cored (Rome apples are a good baking variety) 2-3 Tbsp. raisins (soaked) 1/2 tsp. cinnamon 1/2 cup apple juice Pre-heat oven to 350F. Place cored apples in a glass-baking dish. Fill each center about 3/4 full with raisins and a few sprinkles of cinnamon. Pour enough apple juice in to fill to …

Stuffed Baked ApplesRead More

Category: Desserts & Snacks, Recipes

Strawberry Soother

May 7, 2020 //  by RethinkingCancer

Valerian is a sedative herb that calms the nerves and induces sleep. Because it is a medicinal herb, it should be taken occasionally rather than on a daily basis. Lettuce also has calming properties. 1 valerian tea bag 1/2 cup boiling water 1 cup fresh, or thawed frozen, strawberries 1 1/3 cups iceberg lettuce, chopped …

Strawberry SootherRead More

Category: Drinks & Shakes, Recipes

Strawberry Banana Smoothie

May 7, 2020 //  by RethinkingCancer

3 cups fresh strawberries 2 ripe bananas 1 cup coconut water 1/2 cup shredded raw coconut icecubes (optional) Place all the ingredients in a blender and purée.

Strawberry Banana SmoothieRead More

Category: Drinks & Shakes, Recipes

Grass-fed (tomato-less) Spaghetti Sauce

May 7, 2020 //  by RethinkingCancer

1 pound grass-fed ground beef 1 medium onion, peeled and finely chopped 1 1/2  cup beef or vegetable stock 1/2 cup red wine 1 tablespoon fresh rosemary leaves, chopped or 1/2 tablespoon dried rosemary Sea salt and pepper to taste Sauté ground meat in a heavy skillet until crumbly. Add onions, stock, wine and rosemary. …

Grass-fed (tomato-less) Spaghetti SauceRead More

Category: Dressings, Sauces & Dips, Recipes

The Perfect Soft-Boiled Egg

May 7, 2020 //  by RethinkingCancer

The healthiest way to eat an egg is when the yolk, just barely set as in poaching or softboiling, becomes creamy or runny when gently nudged. This preserves all nutrients in perfect, highly digestible harmony. The definitive method for poaching is to use an egg poacher, but mastery of soft-boiling has proven far more illusive. …

The Perfect Soft-Boiled EggRead More

Category: Breakfast Ideas, Recipes

How About Some Good “Old-Fashioned” Apple Slices?

May 7, 2020 //  by RethinkingCancer

Fresh apples will naturally brown after being sliced. But you don’t need un-brownable GMO apples, whose natural enzymes have been blocked by RNA manipulation, to enjoy un-browned apple slices. 2 apples, peeled, cored and cut into slices juice of 2 oranges Dip each slice of apple in the orange juice and arrange on a serving …

How About Some Good “Old-Fashioned” Apple Slices?Read More

Category: Desserts & Snacks, Recipes

Simple Pickles

May 7, 2020 //  by RethinkingCancer

Lacto-fermented vegetables are far less acidic than typical commercial pickled goods, which are generally conserved in white vinegar and pasteurized, thus, lacking in beneficial bacteria vital to intestinal balance*. Eat lacto-fermented foods as a condiment – a great aid to overall digestion, especially with heavier meals of meat or fish. 2/3 cup pure water, preferably …

Simple PicklesRead More

Category: Recipes, Vegetable Side Dishes

Sesame Seed Milk

May 7, 2020 //  by RethinkingCancer

Sesame seeds are wonderful for gaining weight, lubricating the bowel to aid elimination, and supplying protein and minerals, especially calcium. Place 1/4 cup unhulled sesame seeds in a blender and run until powdered. Add 2 cups (distilled) water and blend for about 1 1/2 minute. Strain through a strainer or 2 to 4 layers of …

Sesame Seed MilkRead More

Category: Drinks & Shakes, Recipes

Sauerkraut Made Simple

May 7, 2020 //  by RethinkingCancer

Sauerkraut is a wonderful food: an immune booster, cancer fighter and digestion enhancer that will help maintain a balance of healthy bacteria in the colon. Like raw cabbage and all cruciferious vegetables (e.g., broccoli, cauliflower,Brussel sprouts), sauerkraut is rich in essential nutrients such as Vitamins C, A and K, iron, etc., but the fermentation process …

Sauerkraut Made SimpleRead More

Category: Recipes

A Sandwich for the 21st Century

May 7, 2020 //  by RethinkingCancer

Here’s something Paleo man might have loved, if only he’d had the chance. It contains three delicious fermented foods – soured or sprouted bread, cheese, sauerkraut (five, if you include cultured butter and corned beef) – all of which provides an enzyme-rich environment for optimum digestion. 2 slices whole grain sourdough or sprouted bread (yeast …

A Sandwich for the 21st CenturyRead More

Category: Entrees, Recipes

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