Foundation for Advancement in Cancer Therapy
Non-Toxic Biological Approaches to the Theories,
Treatments and Prevention of Cancer

2024
Our 53rd Year

foods

  • Eggplant

    August 13, 2012 - Category: Foods of the Week

    Eggplant is an annual plant. It belongs to the potato family, and is native to India, where it has been grown for thousands of years. Eggplant has large white to dark purple fleshy fruit that can be as large as six or eight inches in diameter. The Chinese and Arabs grew eggplant as early as…Eggplant

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  • The benefits of Apricot

    February 28, 2011 - Category: Foods of the Week

    The benefits of apricot fruit is immense. It is said to have originated in China. It spread from there to other parts of Asia, then to Greece and Italy. As early as 1562 there is mention of the apricot in England in Turner's Herbal.It is recorded that the apricot grew in abundance in Virginia in…The benefits of Apricot

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