Foundation for Advancement in Cancer Therapy
Non-Toxic Biological Approaches to the Theories,
Treatments and Prevention of Cancer

2023
Our 53rd Year

Max Warmbrand’s Relish Salad


Max Warmbrand’s Relish Salad

  • 2 cups finely chopped cabbage
  • 1 small-medium grated onion
  • 1/2 cup cooked beets, sliced
  • 1 cup minced celery

Dressing: cold-pressed olive oil and lemon juice in ratio of 2:1. Mix all ingredients. Let marinate for at least an hour before serving.