Foundation for Advancement in Cancer Therapy
Non-Toxic Biological Approaches to the Theories,
Treatments and Prevention of Cancer

Our 53rd Year

A Really Good Brownie

1. Add to a food processor and process until just smooth:

4 pastured eggs

1 ripe avocado

1/4 cup raw cashews or almond butter

1/3 cup raw cacao powder

1 banana

4 dates

1/8 tsp. unrefined sea salt

1/2 tsp. vanilla

1 tsp. baking powder

Opt. : 1/2 – 1 tablespoon raw honey, if you like a sweeter taste

2. Spread mixture into a glass baking dish (approx. 8” x 8”). Top with some raw walnuts.

3.  Bake at 350 F. 15-20 minutes. Let cool on a rack and then transfer to the ’fridge. Try to avoid the temptation to eat immediately — the brownies are best after chilled!


After the dough is processed, mix in about 1/4 cup walnut pieces for a little extra crunch.

Use cooked sweet potato instead of banana.

For topping, add shredded or dried coconut or pecans or other nuts instead of walnuts.

In any case, enjoy!