Desserts & Snacks Archives - Rethinking Cancer

A Really Good Brownie

RethinkingCancer — Sat, 11 Sep 2021 19:24:27 +0000

1. Add to a food processor and process until just smooth: 4 pastured eggs 1 ripe avocado 1/4 cup raw cashews or almond butter 1/3 cup raw cacao powder 1 banana 4 dates 1/8 tsp. unrefined sea salt 1/2 tsp. vanilla 1 tsp. baking powder Opt. : 1/2 – 1 tablespoon raw honey, if you […]

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Healthy Ginger Snaps Recipe

RethinkingCancer — Mon, 12 Apr 2021 14:30:55 +0000

Arrowroot flour is a very versatile, gluten- and grain-free powder. Extracted in traditional ways — no high heat or chemicals — from the tropical plant known as Maranta arundinacea, similar to cassava, yucca or kudzu, it can be used as a thickener or mixed with almond, coconut or tapioca flours for bread and dessert recipes. […]

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Easy Ice Cream

RethinkingCancer — Thu, 17 Sep 2020 21:30:30 +0000

Easy and delicious, though it does require a little arm exercise. 1 cup heavy cream (preferably unpasteurized, certified raw)About 1 tablespoon raw honey or maple syrup1 1/2 teaspoon vanilla extractpinch unrefined sea salt16 oz Mason jarOptional: about 1/4 – 1/2 cup puréed fresh strawberries, blueberries or other fruit Pour the cream, honey or maple syrup, […]

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Stuffed Dates

RethinkingCancer — Thu, 07 May 2020 11:15:04 +0000

Stores well in a container in freezer for a quick snack or treat for guests.

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Stuffed Baked Apples

RethinkingCancer — Thu, 07 May 2020 11:15:03 +0000

Variation: Substitute pears for apples.Instead of nuts pour nut cream on top to serve. Makes 4 servings.

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How About Some Good “Old-Fashioned” Apple Slices?

RethinkingCancer — Thu, 07 May 2020 11:14:57 +0000

Fresh apples will naturally brown after being sliced. But you don’t need un-brownable GMO apples, whose natural enzymes have been blocked by RNA manipulation, to enjoy un-browned apple slices. Dip each slice of apple in the orange juice and arrange on a serving plate. The orange juice keeps the slices from turning brown and combines […]

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Rhubarb Revelry

RethinkingCancer — Thu, 07 May 2020 11:14:51 +0000

Makes 6-8 servings.

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Raw Pear Sauce — Just Sweet Enough

RethinkingCancer — Thu, 07 May 2020 11:14:50 +0000

Pears at the peak of ripeness can satisfy your sweet tooth without frying your pancreas or liver. Rich in fiber, they’re loaded with vitamins and minerals, as well as flavonoids and phytonutrients which help reduce the risk of Type 2 Diabetes, heart disease, cancers (especially colorectal, esophageal, gastric). Puréed pears are easily digested and an […]

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Raw Chocolate Bars Supreme

RethinkingCancer — Thu, 07 May 2020 11:14:47 +0000

This recipe requires a sense of adventure! The proportions are not exact, so you’ll want to experiment with various quantities, ingredients and consistencies. However, in our experience, even the “mistakes” tastes good! Basic Recipe:

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Purple Ice Cream

RethinkingCancer — Thu, 07 May 2020 11:14:44 +0000

3 ripe bananas, broken into 1-2 inch pieces, frozen About 1 cup seedless purple grapes, washed and frozen

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