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Rethinking Cancer Newsletter #64
November 8, 2017 - Category: Rethinking Cancer Newsletters
Welcome to the Rethinking Cancer Newsletter #64 Worthy of note: • Our public health officials tell us that vaccines are “safe and effective” and that to dare to question this mantra is to be anti-social, anti-science or worse. But there is much more to this story than what we’re typically told. A new book, Miller’s Review…Rethinking Cancer Newsletter #64
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The history and nutrients within a Quince
October 23, 2017 - Category: Foods of the Week
Historically, quinces have been seen as a highly nutritious food. It is believed that the quince long preceded the apple, and that many ancient references to apples were, in fact, references to quince, including the forbidden fruit in the Garden of Eden. Greek mythology associates the quince with Aphrodite, the goddess of love, and many…The history and nutrients within a Quince
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The nutrients found in Lime
October 9, 2017 - Category: Foods of the Week
The lime is native to southeastern Asia and has been cultivated for thousands of years and has many nutrients. It is believed that the Arabs brought them from India during the period of Mohammedan expansion in A.D. 570-900. From the earliest days of British sailing vessels, British sailors were given a regular ration of lime…The nutrients found in Lime
Read more...Rethinking Cancer Newsletter #63
September 7, 2017 - Category: Rethinking Cancer Newsletters
Welcome to the Rethinking Cancer Newsletter #63. Occasionally, we get a question on our info@rethinkingcancer.org that makes us wonder if we’re getting our message across as effectively as we’d like. Here’s a recent example: “I take two 500 mg of clove caps. Is this too much? I read it was the top antioxidant food.” Clove may…Rethinking Cancer Newsletter #63
Read more...Rethinking Cancer Newsletter #62
June 14, 2017 - Category: Rethinking Cancer Newsletters
Welcome to the Rethinking Cancer Newsletter #62. This newsletter asks a lot of questions (see article titles) which we hope you’ll find informative and even intriguing. We all have questions and perhaps the best way to find answers is to have reliable sources, like books, at our fingertips. For four decades FACT’s official publication, Cancer Forum,…Rethinking Cancer Newsletter #62
Read more...Rethinking Cancer Newsletter #61
April 12, 2017 - Category: Rethinking Cancer Newsletters
Welcome to our 46th year and the Rethinking Cancer Newsletter #61! Things have changed a lot since Ruth Sackman and her husband, Leon, co-founded FACT in 1971. In those days, cancer was a very hush-hush, almost taboo topic. Even the idea of putting the word “cancer” in the name of the organization, as Ruth did, was…Rethinking Cancer Newsletter #61
Read more...Rethinking Cancer Newsletter #60
February 12, 2017 - Category: Rethinking Cancer Newsletters
Welcome to the Rethinking Cancer Newsletter #60 Here's some good news from the last U.S. election: Sonoma County, California passed a GMO crop ban, creating the largest GMO-free zone in the U.SSan Francisco, Oakland and Albany, California plus Boulder, Colorado voted to tax junk, sugar-laden Big Soda products.Arkansas, Florida, North Dakota and Montana approved medical marijuana initiatives, making that…Rethinking Cancer Newsletter #60
Read more...Rethinking Cancer Newsletter #59
December 13, 2016 - Category: Rethinking Cancer Newsletters
Welcome to Rethinking Cancer Newsletter #59 First, the infuriating news: Just as Vermont’s mandatory GMO labeling law was taking effect this July, the U.S. Congress passed, and the president signed, the gutless bill, S. 764, which, in effect, lets anti-labelers off the hook. This is a depressing manifestation of the power of money vs. the will…Rethinking Cancer Newsletter #59
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Nutrients in Dates
November 7, 2016 - Category: Foods of the Week
One food which dates back in prehistoric times is the date. Dates are highly nutritious and truly a miracle food which has nourished, sustained and probably imparted life to countless travelers over the sands of time. While the date is ripened on the tree, the sugar it contains increases until it is completely ripe. At…Nutrients in Dates
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Nutrients in a Grape
September 12, 2016 - Category: Foods of the Week
The grape is one of the oldest fruits in history and is highly nutriscious. Grape seeds have been found in mummy cases in Egyptian tombs that are more than 3000 years old. At the time of Homer, the Greeks were using wines, and the Bible tells of grape cultivation in the time of Noah. North…Nutrients in a Grape
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